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Youth scholarships available to receive 50% off class fees for a child under the age of 18: apply here.
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Fresh Plate: Persian Soup
May 4 @ 4:30 pm - 6:30 pm$25 – $30
Build a sense of confidence and creativity in the kitchen while exploring globally inspired flavors & seasonal ingredients. Persian Ash (pronounced like the ‘osh’ in Oshkosh) Soup is a celebration of all things green, which makes it a healthy & delicious way to utilize spring vegetables. Learn how to build flavor in a soup and customize this recipe with what you have on hand. Ours will feature locally grown greens, garbanzo beans, and lamb meatballs – who knew a bunch of greens could taste this good! When we’re done cooking, the class will share a meal of our handiwork. For new and experienced cooks alike. Please enter through the 5th Street door.
Teaching Artist: Sarah West
Cost: $25 Member / $30 Non-member
Bio: Sarah is a home cook, gardener, and food enthusiast. Along with eating it, she loves to read and write about food, including a monthly column for The Observer called Eater’s Digest. She has a background in local food systems and serves on the La Grande Farmers Market Board of Directors.
Registration cancellations & transfers must be made through Art Center East at (541) 624-2800 48 hours or more before the class start time. We cannot issue refunds or transfers for cancellations received after the 48-hour cutoff. Exceptions will be considered for medical or family emergencies. ACE will honor a refund, minus a $10 administration fee when the cancellation is made 48 hours or more before class start date. When a class is canceled due to low enrollment, we will issue a refund for all registration fees. ACE will contact you in the event of a cancellation.